Collection: San Antonio classes
Join our exclusive baking classes led by a renowned professional chef Alessia Benavides, recently awarded the title of Best Pastry Chef of 2024 by the Texas Culinary Association!
In these hands-on sessions, you'll learn the art of baking from a master, gaining invaluable insights and techniques that elevate your skills to new heights. Whether you're a beginner or looking to refine your craft, our classes cover a wide range of topics, including classic pastries, artisan breads, and contemporary desserts.
Enroll now and take the first step towards becoming a baking aficionado!
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Homeschool program - Unicorn cake pop Apr 24th 10AM
- Regular price
- $35.00 USD
- Sale price
- $35.00 USD
- Regular price
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$60.00 USD - Unit price
- per
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Private Event - Apr24th 6PM
- Regular price
- $45.00 USD
- Sale price
- $45.00 USD
- Regular price
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$75.00 USD - Unit price
- per
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Bonbon workshop - Apr 26th 10AM
- Regular price
- $105.00 USD
- Sale price
- $105.00 USD
- Regular price
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- Unit price
- per
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Sourdough bread - Apr 26th 1 PM
- Regular price
- $75.00 USD
- Sale price
- $75.00 USD
- Regular price
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$95.00 USD - Unit price
- per
Sold out -
Fresh ravioli - Apr 27th 230PM (Chef Reboli)
- Regular price
- $65.00 USD
- Sale price
- $65.00 USD
- Regular price
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$85.00 USD - Unit price
- per
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French bread class- Apr 27th 11AM
- Regular price
- $39.00 USD
- Sale price
- $39.00 USD
- Regular price
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$82.00 USD - Unit price
- per
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Sourdough concha class - Apr 30th 630PM
- Regular price
- $47.00 USD
- Sale price
- $47.00 USD
- Regular price
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$75.00 USD - Unit price
- per
Sold out -
Concha bread class - May 3RD 10am
- Regular price
- $45.00 USD
- Sale price
- $45.00 USD
- Regular price
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$72.00 USD - Unit price
- per
Sold out
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