Learn to craft elegant Dubai conchas featuring a luxurious pistachio French buttercream filling and a sophisticated half-dipped chocolate exterior. This hands-on class guides you through baking dough to golden perfection, preparing silky pistachio buttercream from scratch, and mastering the tempering and dipping techniques that give these pastries their signature finish.
Address : 18720 Stone Oak Pkwy Suite #105, San Antonio, TX 78258
Time: 10:00 am - 12:00 pm
Date: Saturday November 14th
**CHILDREN AND ADULTS MUST HAVE THEIR OWN TICKETS.