Join us on October 7th at 6 PM to learn how to craft the exquisite Saint Honoré cake. This classic French dessert features a crisp puff pastry base topped with a ring of delicate choux pastry, caramel-dipped cream puffs, rich custard, and airy whipped cream.
Master each step to create a stunning cake that combines tradition and elegance, perfect for impressing at any celebration.
Elevate your baking skills with this delicious and impressive treat!
Address : 18720 Stone Oak pkwy Suite 105
Time: 6:00 pm
Date: Tuesday October 7th
By booking a class with Chocolatl, you agree to our strict no-cancellation and no-refund policy. Once a class is booked, we are unable to offer refunds or accept cancellations.
This policy is necessary to ensure the highest quality of instruction and a smooth experience for all participants. In the event that you are unable to attend a class, you may transfer your spot to a friend or family member.
We appreciate your understanding and cooperation. Thank you for your support, and we look forward to baking with you!